What It Means to Be HonorBuilt
For us, HonorBuilt means a well-planned execution that looks flawless to you, your customers and your team members. We believe in doing things right and doing right by people. We live it in our lives and our business.
It’s our mission to help you navigate change, scale quickly, and meet their your objectives with the least amount of friction possible. With hundreds of new restaurants opened, thousands of assets installed, and countless restaurant software support calls taken every year, it’s clear why so many quick service and fast casual brands trust HonorBuilt to deliver outstanding results.
To us, HonorBuilt is the combination of doing what’s right and executing exceptionally; it encompasses everything we do. What can we help you build?
We Believe
Mission
Vision
Values
Practicing What We Preach
Meet Our Leadership
We are building HonorBuilt with the same care and competence we apply to every job we do, every restaurant POS system we install. Leaders set the tone. Get to know us here.
Mike Gardiner
Andrew Stith
DanNy Smith
Alan Dean
Management Team
Andy Patterson
Senior Restaurant Consultant
Stephen Reese
Director, Procurement
Andy Lunsford
Supervisor, Field Operations
Rebecca Sargeant
Manager, Restaurant Support
Jeff Plum
Manager, Human Potential
Chris Bennett
Manager, Training
Mark Campbell
Director, Project Management
Amy Hanson
Manager, Accounting
Larry Duke
Director, Field Operations
Byron Serrano
Supervisor, Field Operations
Bart Smith
Supervisor, Field Operations
Al Duke
Supervisor, Field Operations
Nationwide Reach
